Biscotti biscuit Maze
A real, solvable maze shaped like a biscotti biscuit — generated by algorithm, verified to have a single solution, and free to print. Start at the red flag and find your way to the checkered flag.
Free for personal & classroom use. For commercial use — products, KDP books, or resale — get a Commercial License.
- Difficulty
- Medium
- Best for ages
- 6+
- Est. solve time
- 8–15 min
- Grid
- 150×89
- Solution path
- 1,155 cells
- Corridor cells
- 6,900
- Dead ends
- 734
- Solutions
- 1 (verified)
About the Biscotti biscuit
Baked twice until hard and dry, biscotti are crunchy Italian biscuits made for dunking. Their firmness is the whole point, since they soften nicely when dipped into a drink. The classic version, from the town of Prato in Tuscany, is filled with almonds. This printable suits a lesson about Italy, tracing the long oval biscuit.
- Biscotti are baked twice, which makes them dry and crunchy.
- They are made for dipping into a drink.
- The classic recipe comes from Prato in Tuscany.
Solution
How to use this maze
- Start at the red flag and trace a path to the checkered flag — there is one correct route.
- Print on A4 or US Letter at 100% scale; the solution image above is the answer key.
- Free for classroom, homeschool, and personal printing.
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